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With pop-up shops and other impromptu outlets all the rage in Sydney, Bondi is to host perhaps its first pop-up dinner.

On Saturday, March 12, “event director” Antoine Bessis will stage an al-fresco dinner at Bondi Beach to which invitees will be bidden to come clad in “Riviera” attire (defined by organisers as “pastel beach chic”).

The dinner, costing $220-a-head, will be prepared by celebrity chef Lauren Murdoch, formerly of Merivale.

The March event follows an earlier successful Moveable Feast with a Wimbledon theme, the dinners coming in all-white. According to the SMH, other similar events are planned for later in the year.

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